We are Open!
Accepting Delivery/Pickup Orders!
  • MISO SOUP
    Soup with tofu, seaweed wakame and fresh onion
    4.00
  • SPICY CLEAR SOUP
    Spicy soup with prawns, sea bass and vegetables
    6.00
  • RAMEN SOUP
    Aromatic vegetable soup, with pork broth, ramen noodles,bean sprouts, wild mixmushroom, slowed cooked pork belly,marinated boiled egg, pasta miso, spring onion and chili oil
    9.00
  • EDAMAME
    Steamed soybeans with salt flakes
    5.00
  • FRIED EDAMAME
    Soybeans sauteed with butter chili sauce
    6.00
  • KAISO SALAD
    Marinated seaweed with goma wakame dressing
    7.00
  • SNOWCRAB SURIMI SALAD
    Cold noodles with snowcrab surimi, spring onion,chili, soybeans and yuzu soy dressing
    8.00
  • SNOWCRAB SURIMI SALAD
    Cold noodles with snowcrab surimi, spring onion,chili, soybeans and yuzu soy dressing
    8.00
  • ZOODLE SALAD
    “Noodle” style of cucumber, daikon, mango and crab meat, crispy onionwith homemade sweet chili sauce topped with orange massago
    9.00
  • SASHIMI SALAD
    Mixed green salad with mixed sashimi with citrus homemade dressing
    10.00
  • MANGO CHICKEN SALAD
    Mango salad with crispy chicken, coriander and plum sauce
    11.00
  • PRAWN SALAD
    Mixed green salad with sauteed prawns and spicy lemon dressing
    12.00
  • CRISPY DUCK SALAD WITH HOI SIN ORANGE SAUCE
    Mixed green salad with crispy duck and hoi sin orange sauce
    12.00
  • SALMON AND TUNA TATAKI SALAD
    Mixed green salad with salmon and tuna tataki
    12.00
  • KING CRAB SALAD
    Iceberg salad with king crab meat, wafu sauce, china rose sprouts,japanese mayo, caramelized cashews nuts, crispy bacon and cranberries
    17.00
  • TRUFFLE BEEF TATAKI
    Beef tataki with chopped chili, chives, onion with chili truffle dressing
    10.00
  • SPICY PONZU SEABASS CARPACCIO
    Sea Bass Carpaccio with spicy ponzu sauce and shiso leaves
    10.00
  • TUNA CARPACCIO
    Tuna Carpaccio with chilli, coriander and sesame
    12.00
  • TUNA TATAKI IN WAFU-GOMA SAUCE
    Tuna Tataki with chili, chives, sesame sauce and wafu dressing
    12.00
  • MIXED CARPACCIO
    Salmon, Tuna and Sea Bass Carpaccio with spicy yuzu sauce
    12.00
  • SALMON KARASHI SU-MISO
    Salmon Karashi Su-Miso with ikura and fresh chives
    12.00
  • SOY VINAIGRETTE YELLOWTAIL CARPACCIO
    Yellowtail Carpaccio with coriander, soy vinaigrette and avocado puree
    14.00
  • STEAMED BUNS PORK
    2 Homemade Buns with slow cooked pork belly,pickled cucumber, spring onion and chili hoi sin sauce.
    8.00
  • STEAMED BUNS CHICKEN
    2 Homemade Buns with fried chicken in panko crust,pickled cucumber and spicy mayo
    8.00
  • STEAMED BUNS BEEF
    2 Homemade Buns with Black Angus, rocket, spring onion and hoi sin sauce
    9.00
  • STEAMED BUNS DUCK
    2 Homemade Buns with crispy duck and hoi sin orange sauce
    9.00
  • STEAMED BUNS PRAWNS
    2 Homemade Buns with fried prawns in panko crust,pickled cucumber, coriander and spicy mayo
    10.00
  • CLASSIC CEVICHE NIKKEI
    Sea Bass, onion, coriander, avocado, cherry tomatoesand mango in fresh citrus ceviche dressing
    10.00
  • SALMON CEVICHE NIKKEI
    Salmon, onion, coriander, avocado, cherry tomatoes and pineapplecubes in fresh tamarind mango ceviche dressing
    12.00
  • SALMON TARTAR
    Salmon Tartar with spicy soy dressing
    12.00
  • SPICY MIX CEVICHE NIKKEI
    Chef’s selection of fish, onion, coriander, avocado,cherry tomatoes in fresh jalapeno ceviche dressing
    12.00
  • TUNA TARTAR
    Tuna Tartar with miso dressing
    12.00
  • SURIMI CRAB TARTAR
    Snowcrab Surimi, boiled shrimp in yuzu truffle sauce and tobiko
    14.00
  • KING CRAB TARTAR
    King Crab meat with spicy yuzu sauce and tobiko
    32.00
  • POP CORN TEMPURA
    Fresh corn tempura seasoned with yuzu, salt and lime
    7.00
  • SPRING ROLLS VEGGIE
    Spring rolls with sweet cabbage and vegetables servedwith homemade sweet and sour sauce
    8.00
  • SHRIMP GYOZA
    Panfried dumplings with shrimp and chicken served with sweet potato puree
    8.00
  • SPRING ROLLS PREMIUM
    Homemade spring rolls with chicken, sweet cabbage and vegetablesserved with homemade sweet and sour sauce
    9.00
  • CRISPY SQUID
    Crispy squid with lime and chili
    11.00
  • ROCK SHRIMPS TEMPURA
    Shrimps tempura with spicy mayo sauce
    11.00
  • CRISPY DUCK SPRING ROLLS
    Homemade spring rolls with duck served with homemade hoi sin sauce
    12.00
  • TRUFFLE BEEF GYOZA
    Minced Black Angus Flank Beef, mixed with fresh truffle, served with a truffle sauce and aubergine puree
    14.00
  • OCTOPUS WITH MISO AND YUZU
    Octopus cooked in sous-vide with aromatic sweet miso and citrus dressing
    14.00
  • CRISPY LANGoUSTINEs
    Deep fried langoustines rolled in kataifi servewith aromatic dashi ponzu sauce
    16.00
  • CHICKEN KUSHIYAKI
    Skewered Chicken with teriyaki sauce
    8.00
  • AJI PANCA FLANK KUSHIYAKI
    Flank steak kushiyaki, marinated with aji pancapepper sesame, lime and rock salt
    10.00
  • GRILLED SALMON KUSHIYAKI
    Salmon Kushiyaki with teriyaki sauce
    10.00
  • PRAWN KUSHIYAKI
    Skewered prawns with yuzu kosho sauce
    12.00
  • SPICY BEEF KUSHIYAKI
    Black Angus Beef Fillet Kushiyaki with spicy teriyaki sauce
    12.00
  • STEAMED RICE
    4.00
  • EGG FRIED RICE
    5.00
  • STIR FRIED YAKISOBA NOODLES
    Yakisoba noodles with mixed fresh vegetables and yakisoba sauce
    8.00
  • BEEF UDON AND VEGETABLES WITH SWEET SOY DRESSING
    Udon Noodles, beef fillet, mixed fresh vegetables and sweet soy sauce
    11.00
  • PINEAPPLE FRIED RICE
    Fried rice with pineapple cubes, chicken and prawns
    12.00
  • PAD THAI NOODLES
    Thai Rice Noodles with prawns, chicken, egg, spring onion, cashew nuts sauteed in sweet and sour lime sauce
    12.00
  • MUSHROOM TRUFFLE KAMAMESHI
    Japanese rice with wild mushrooms and truffle
    13.00
  • CHICKEN FILLET
    Chicken Fillet with teriyaki sauce
    12.00
  • GRILLED SALMON FILLET
    Salmon Fillet with teriyaki sauce
    15.00
  • CRISPY DUCK WITH HOMEMADE PANCAKES
    Crispy duck cucumber, carrot and hoi sin dipping sauceserved with homemade mini steamed flour pancakes
    16.00
  • SPICY BEEF FILLET
    Tenderloin Beef Fillet with spicy teriyaki sauce
    17.00
  • AJI PANKA FLANK STEAK TAGLIATA
    Flank steak tagliata marinated with aji panca pepper, lime and rock salt
    20.00
  • BLACK COD WITH MISO SAUCE
    Black Cod marinated with miso sauce
    35.00
  • SURIMI NIGIRI
    3.00
  • TUNA NIGIRI
    4.00
  • SHRIMP NIGIRI
    4.00
  • SEA BASS NIGIRI
    4.00
  • SALMON NIGIRI
    4.00
  • EEL NIGIRI
    5.00
  • BLACK COD NIGIRI
    6.00
  • YELLOWTAIL NIGIRI
    6.00
  • CHUTORO NIGIRI
    Medium Fatty Tuna Belly
    6.00
  • O-TORO NIGIRI
    Fatty Tuna Belly
    7.00
  • SALMON NIGIRI TOPPED WITH CHILI MISO SAUCE
    Salmon with spicy miso sauce
    5.00
  • SPICY SEARED SEA BASS
    Seared sea bass with spicy mayo sauce
    5.00
  • SEARD TUNA WITH GUACAMOLE
    Seared tuna with guacamole
    5.00
  • BLACK COD WITH MISO SAUCE
    Black Cod with miso sauce
    7.50
  • YELLOTAIL TOPPED WITH YUZU KOSHO DRESSING
    Yellowtail with spicy yuzu kosho
    7.50
  • SPECIAL CHUTORO
    Medium Fatty Tuna Belly with spicy yuzu kosho
    8.00
  • SEARED FLANK
    Seared Flank with aji panca sauce
    8.00
  • SPECIAL O-TORO
    Fatty Tuna Belly with spicy yuzu kosho
    9.00
  • SURIMI SASHIMI
    4.00
  • TUNA SASHIMI
    5.00
  • SALMON SASHIMI
    5.00
  • SEA BASS SASHIMI
    5.00
  • SHRIMP SASHIMI
    5.00
  • EEL SASHIMI
    6.00
  • BLACK COD SASHIMI
    7.00
  • CHUTORO SASHIMI
    Medium Fatty Tuna Belly
    7.00
  • YELLOWTAIL SASHIMI
    7.00
  • O-TORO SASHIMI
    Fatty Tuna Belly
    8.00
  • KAPPA HOSSOMAKI
    Cucumber
    5.00
  • AVOCADO HOSSOMAKI
    6.00
  • TEKKA HOSSOMAKI
    Tuna
    7.00
  • SALMON HOSSOMAKI
    7.00
  • CALIFORNIA HOSSOMAKI
    Snowcrab surimi, avocado and cucumber
    8.00
  • SALMON, AVOCADO HOSSOMAKI
    8.00
  • TUNA, AVOCADO HOSSOMAKI
    8.00
  • SPICY SALMON HOSSOMAKI
    Salmon, spring onion, chili sauce and mayonnaise
    8.00
  • SPICY TUNA HOSSOMAKI
    Tuna, spring onion, chili sauce and mayonnaise
    8.00
  • EBITEN HOSSOMAKI
    Shrimp Tempura, spring onion and spicy mayo
    8.00
  • SPICY SHRIMP AND CRAB HOSSOMAKI
    Crab Leg Surimi, shrimp, red massago and spicy mayo sauce
    8.00
  • SALMON PHILADELPHIA HOSSOMAKI
    Salmon, cucumber and Philadelphia cheese
    8.00
  • EEL AVOCADO HOSSOMAKI
    Cucumber, avocado topped with unagi and eel sauce
    9.00
  • TEMPURA MIX HOSSOMAKI
    Shrimp Tempura, topped with salmon tempura, surimi tempura and teriyaki sauce
    10.00
  • KING CRAB CALIFORNIA HOSSOMAKI
    King Crab meat, avocado, cucumber, iceberg and mayo
    14.00
  • KAPPA URAMAKI
    Cucumber
    5.00
  • AVOCADO URAMAKI
    6.00
  • SALMON URAMAKI
    7.00
  • TEKKA URAMAKI
    Tuna
    7.00
  • CALIFORNIA URAMAKI
    Snowcrab surimi, avocado and cucumber
    8.00
  • SALMON, AVOCADO URAMAKI
    8.00
  • TUNA, AVOCADO URAMAKI
    8.00
  • EBITEN URAMAKI
    Shrimp Tempura, spring onion and spicy mayo
    8.00
  • SALMON PHILADELPHIA URAMAKI
    Salmon, cucumber and Philadelphia cheese
    8.00
  • SPICY SALMON URAMAKI
    Salmon, spring onion, chili sauce and mayonnaise
    8.00
  • SPICY TUNA URAMAKI
    Tuna, spring onion, chili sauce and mayonnaise
    8.00
  • SPICY SHRIMP AND CRAB URAMAKI
    Crab Leg Surimi, shrimp, red massago and spicy mayo sauce
    8.00
  • EEL AVOCADO URAMAKI
    Cucumber, avocado topped with unagi and eel sauce
    9.00
  • TEMPURA MIX URAMAKI
    Shrimp Tempura, topped with salmon tempura, surimi tempura and teriyaki sauce
    10.00
  • KING CRAB CALIFORNIA URAMAKI
    King Crab meat, avocado, cucumber, iceberg and mayo
    14.00
  • DYNAMITE ROLL
    Inside: Avocado, cucumber and red massago / Out: Crab Leg surimi, spicy mayo and yuzu drops
    9.00
  • MARIO ROLL
    Inside: Salmon and Philadelphia cheese / Out: Deep fried with teriyaki sauce and spicy mayo
    9.00
  • SALMON TERIYAKI ROLL
    Inside: Crab Leg surimi and red massago / Out: Seared salmon, teriyaki sauce and chili mayo
    9.00
  • BEEF SPICY TRUFFLE TERIYAKI ROLL
    Inside: Cucumber , spring onion and Philadelphia cheese / Out: Seared Beef and spicy truffle teriyaki sauce
    10.00
  • MEXICAN ROLL
    Inside: Crab Leg surimi, red chili and avocado / Out: Spicy salmon, guacamole, jalapeno and mild spicy cheddar pimento
    10.00
  • MIAMI HEAT ROLL
    Inside: Salmon, avocado, Philadelphia cheese and orange tobiko / Out: Sliced jalapeno peppers and sweet chili sauce
    10.00
  • SPIDER MAKI ROLL
    Inside: Soft-shell crab, cucumber, scallions and avocado / Out: Fried chili mayo and orange massago
    10.00
  • JALAPENO ROCK SHRIMPS TEMPURA
    Inside: Rock shrimps in creamy mayo / Out: Rocket salad, asparagus and jalapeno mayo
    12.00
  • SEARED SALMON TARTAR ROLL
    Inside: Shrimp tempura, rocket and yuzu kosho mayo / Out: Seared salmon tartar and oyster sauce
    12.00
  • NEW YORKER ROLL
    Inside: Shrimp tempura and spicy sauce / Out: Spicy Tuna and teriyaki sauce
    12.00
  • TOKYO JOE TIGER ROLL
    Inside: Shrimp tempura, avocado, cucumber and orange massago / Out: Sea Bass, Salmon and teriyaki sauce
    12.00
  • CRUNCHY TUNA ROLL
    Inside: Tuna and scallions / Out: Tempura flakes and chili mayo
    12.00
  • SEA BASS ROLL
    Inside: Cucumber and avocado / Out: Seared Sea Bass, chopped chili and citrus ceviche dressing
    12.00
  • WASABI CREAMY DRAGON ROLL
    Inside: Shrimp tempura, Philadelphia cheese, mango and avocado / Out: Wasabi mayo and tempura flakes
    12.00
  • SALMON TERIYAKI SHRIMP TEMPURA ROLL
    Inside: Shrimp tempura and red massago / Out: Seared salmon, teriyaki sauce and chili mayo
    12.00
  • NEW STYLE CALIFORNIA ROLL
    Inside: California roll and fresh lettuce salad / Out: Fried pastry wrapper, sauteed prawns and yuzu soy sauce
    14.00
  • BAKED SPICY SALMON ON CALIFORNIA ROLL
    Inside: California roll / Out: Baked salmon in chili mayo and yuzu sauce
    14.00
  • BLACK EMPEROR ROLL
    Inside: Shrimp tempura, Philadelphia cheese, avocado and cucumber / Out: Seared eel slices, orange tobiko, togarashi and eel sauce
    14.00
  • CRAB TUNA ROLL
    Inside: Deep fried soft-shell crab, mango, scallions and yuzu kosho sauce / Out: Fresh Marinated Tuna in soy vinaigrette
    14.00
  • SMOKED SALMON OBSESSION ROLL
    Inside: Salmon tempura, Philadelphia cheese and asparagus / Out: Smoked salmon and avocado slices
    14.00
  • YELLOWTAIL ROLL
    Inside: Cucumber, avocado and massago / Out: Yellowtail and jalapeno ceviche sauce
    14.00
  • KING CRAB TEMPURA MAKI ROLL
    Inside: King Crab tempura / Out: Spicy mayo and yuzu sauce
    24.00
  • COCA-COLA
    330ml
    1.50
  • COCA-COLA LIGHT
    330ml
    1.50
  • COCA-COLA ZERO
    330ml
    1.50
  • SPRITE
    330ml
    1.50
  • SODA
    330ml
    1.50
  • PELLEGRINO
    250ml
    1.50
  • THREE CENTS PINK GRAPEFRUIT SODA
    200ml
    4.00
  • WATER
    1lt
    2.00
  • SAKE
    200ml
    6.00
  • GINJO/TAKARA
    300ml
    17.00
  • OSAKAYA CHOBEI/OZEKI
    300ml
    15.00
  • OSAKA MULE
    Vodka infused citrus, mango and tropical passion fruit, ginger and lime juice
    8.00
  • THE NOMU
    London dry gin and Agricole rum, coconut essence, fresh lime juice and strawberries
    8.00
  • MELON MANGO SLUSH
    A refresh tasty note with mango and melon, fresh lime juice and blanco rum
    8.00
  • MIST AND SHADOW
    Caribbean rum with fresh lime juice, tropical pineapple and passion fruit, orgeat, cinnamon and aromatic bitters
    8.00
  • TINY TOKYO
    A tasteful combination with Japanese litchi and cranberry juice, based on vodka with passion fruit and sweet spicy ginger
    8.00
  • PERSEFONE
    Mastiha local spirit with botanical gin, lime juice, vanilla, fig and sake infused yuzu
    8.00
  • LONG ISLAND ICED TEA
    8.00
  • MARGARITA
    8.00
  • PORNSTAR MARTINI
    8.00
  • MOJITO
    8.00
  • APEROL SPRITZ
    8.00
  • LEMON DROP MARTINI
    8.00
  • MOSCATO D’ASTI PIETRO FORNO
    18.00
  • PROSECCO ANSELMI CA STELLA
    20.00
  • ΟΙΝΟΠΟΙΕΙΟ ΓΚΙΡΛΕΜΗ
    Sauvignon blanc – Μαλαγουζιά
    20.00
  • PINOT GRIGIO ANSELMI, D.O.C. FRIULI
    22.00
  • LENGA ΚΤΗΜΑ ΑΒΑΝΤΙΣ
    Gewurztraminer,Π.Γ.Ε. Εύβοιας
    24.00
  • ΚΤΗΜΑ ΓΕΡΟΒΑΣΙΛΕΙΟΥ
    Μαλαγουζιά, Π.Γ.Ε. Επανομή
    27.00
  • ΗΔΥΣΜΑ ΔΡΥΟΣ ΚΤΗΜΑ ΤΕΧΝΗ ΟΙΝΟΥ
    Ασύρτικο,  Π.Γ.Ε. Δράμα
    28.00
  • ΤΕΣΣΕΡΙΣ ΛΙΜΝΕΣ ΚΤΗΜΑ ΚΥΡ ΓΙΑΝΝΗ
    Chardonnay – Gewurztraminer, Π.Γ.Ε. Φλώρινα
    28.00
  • WILD ROCK OF CRAGGY RANGE VINEYARDS
    Sauvignon blanc, New Zealand
    32.00
  • VASSALTIS VINEYARDS
    Ασύρτικο,  Π.Ο.Π Σαντορίνη
    45.00
  • ΟΙΝΟΠΟΙΕΙΟ ΓΚΙΡΛΕΜΗ
    Syrah
    20.00
  • ROSE ΚΤΗΜΑ ΚΑΡΙΠΙΔΗ
    Sangiovese, Π.Γ.Ε Κραννώνα
    22.00
  • DELEAR ΚΤΗΜΑΣΕΜΕΛΗ
    Syrah – Grenache Rouge
    24.00
  • ΟΙΝΟΠΟΙΕΙΟ ΓΚΙΡΛΕΜΗ
    Λημνιός
    30.00
  • PALM BY WHISPERING ANGEL
    Provence, France
    40.00
  • CHATEAU MIRAVAL
    Cotes de Provence, France
    42.00
  • ΟΙΝΟΠΟΙΕΙΟ ΓΚΙΡΛΕΜΗ
    Cabernet Sauvignon – Merlot
    20.00
  • ΚΤΗΜΑ ΠΑΠΑΙΩΑΝΝΟΥ
    Pinot Noir, Π.Γ.Ε Κορινθία
    24.00
  • ΚΤΗΜΑ ΚΑΡΙΠΙΔΗ
    Merlot, Π.Γ.Ε. Κραννώνα
    27.00

TEST

Loading…
Loading…